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High-Speed Wire-Cut Cookie Forming Machine – Robust Construction, Precision Moulding
Product Overview
This high-performance Cookie Forming Machine is designed for continuous production of wire-cut cookies, delivering consistent shape and weight across extended running periods. Built with a heavy-duty structural frame and food-grade stainless steel finishing, it is suitable for integration into medium to large-scale biscuit production lines.
The machine features a dynamic drive system with independent motor control for each operational section, ensuring stable performance, quick adjustment, and reliable output.
Key Specifications
| Parameter | Detail |
|---|---|
| Machine Dimensions (L×W×H) | 3500 × 1450 × 1500 mm |
| External Cover Material | 304 Stainless Steel, 1.5mm thickness |
| Feeding Roll Diameter | 130mm (with groove) |
| Rubber Roll Diameter | 165mm (endless cotton belt drive) |
| Oven Feed Extension Arm | Equipped with pneumatic tension system, endless cotton belt (2mm thickness) |
| Main Motor Power | 3.0 kW |
| Cotton Belt Motor Power | 1.1 kW |
| Oven Feed Conveyor Motor Power | 0.75 kW |
| Wire-Cut Drive Motor Power | 1.5 kW |
| Included Moulds | 2 sets of cookie moulds (shapes selected at order) |
Construction & Materials
304 Stainless Steel Covers – 1.5mm thickness for durability, corrosion resistance, and hygienic food contact compliance
Feeding Roll – 130mm diameter with groove design for consistent dough feeding
Rubber Roll – 165mm diameter, driven by endless cotton belt for reliable dough transfer
Why Choose This Cookie Forming Machine
Hygienic Construction – 304 stainless steel covers meet international food safety requirements
Reliable Drive System – independent motors for each section enable precise speed control and reduce mechanical strain on individual components
Seamless Oven Integration – built-in feed extension arm with pneumatic belt tension ensures smooth product transfer into the oven
Compact Footprint – 3500mm length fits standard production floor layouts
Ready to Run – includes two mould sets to begin production immediately
Versatile Application – suitable for wire-cut cookies, shortbread, and firm dough varieties
Typical Applications
Wire-cut cookies (chocolate chip, oat, shortbread)
Soft and semi-sweet doughs
High-fat and high-sugar recipes
Installation Requirements
| Parameter | Recommendation |
|---|---|
| Floor Space | Minimum 4000 × 2000 mm (including access clearance) |
| Electrical Supply | 380V / 415V, three-phase, 50Hz or 60Hz |
| Total Installed Power | Approx. 6.35 kW (all motors combined) |
| Environment | Dry, well-ventilated area; ambient temperature 5–40°C |
Ordering Information
To confirm the correct configuration, please specify:
Desired biscuit shape and dimensions (or select from standard mould designs)
Dough type (soft / firm / high-fat)
Target output per shift
Oven inlet height (if integration with existing oven is required)
Request Your Quote
Contact our sales team with your mould shape preference and production requirements – we will respond with a detailed specification sheet, mould drawing confirmation, and delivery lead time within 48 hours.
