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The Skywin Hard Biscuit Production Line is a fully integrated complete biscuit production line designed for high‑output biscuit making factories. Available in five working widths – 400mm, 600mm, 1000mm, 1200mm, and 1500mm – this biscuit line can be tailored to your exact capacity requirements. From dough preparation to baking, every stage is automated to ensure consistent quality, hygiene, and efficiency.
This automatic biscuit making machine line is incredibly versatile. It produces not only hard biscuits (like Marie, digestive, and soda crackers) but also soft biscuits, cookies, stick biscuits, printed biscuits, chocolate‑filled biscuits, and even potato chips. Changing the shape is as simple as swapping the mould – and we can produce custom moulds according to your biscuit designs. Whether you are setting up a new commercial biscuit making machine operation or expanding an existing biscuit production line, Skywin delivers reliable, high‑performance equipment.
The line begins with a horizontal dough mixer available in capacities ranging from 75 kg to 750 kg per batch. You can select the size that matches your production volume. This mixer ensures uniform gluten development and dough consistency – critical for high‑quality biscuit manufacturing equipment.
Our gauge rollers are strategically placed along the line to gradually reduce dough sheet thickness. These rollers guarantee the texture of the biscuit, making the final product taste better and bake more evenly. Multiple passes through the gauging unit create a smooth, uniform dough sheet.
This biscuit forming machine is designed for both hard and soft biscuit formation. It can produce a vast range of shapes – round, square, rectangular, animal shapes, letters, and more. The dough sheet can be rolled as thin as 1mm for crispy crackers or kept thicker for soft cookies. By simply changing the cutting roll or moulder, you switch product types instantly.
The tunnel oven is available in three energy types: electric, gas, or diesel oil. Choose according to local energy availability. Key features include:
Full 304 stainless steel cover – hygienic and durable.
Siemens PLC touch screen control – precise temperature, speed, and airflow management.
High‑density insulation: 250mm on both sides, 300mm on top, and 250mm on the bottom – significant energy savings and stable baking.
Hot air circulation system – even heat distribution across the entire belt width.
Automatic alarm device – instant notification of any malfunction.
Pneumatic automatic tracking – self‑adjusting belt tension and alignment.
Oven length determines capacity. Longer ovens allow higher throughput and accommodate more complex recipes.
Spraying system for oil or sugar application.
Cooling conveyor with forced air for rapid temperature reduction before packing.
Sandwiching machine for cream, jam, or chocolate fillings.
Automatic packing line for end‑of‑line pillow packaging.
| Parameter | Details |
|---|---|
| Working width options | 400mm, 600mm, 1000mm, 1200mm, 1500mm |
| Dough mixer capacity | 75‑750 kg/batch (customizable) |
| Dough sheet thickness | Can be rolled as thin as 1mm |
| Biscuit types | Hard biscuits, soft biscuits, soda crackers, cookies, stick biscuits, printed biscuits, chocolate‑filled biscuits, potato chips |
| Shape change | By changing mould/rotary cutter – we also custom‑design moulds |
| Oven energy sources | Electric, gas, or diesel oil |
| Oven insulation | Sides 250mm, top 300mm, bottom 250mm |
| Control system | Siemens PLC touch screen with automatic alarm |
| Belt tracking | Pneumatic automatic tracking and tension adjustment |
| Material | 304 stainless steel for covers and food contact parts |
| Hot air circulation | Yes, for even baking |
Note: Oven length is customized based on your required output and workshop layout. Contact us for a tailored solution.
This automatic biscuit production line is perfect for:
Hard biscuit production – Marie biscuits, digestive biscuits, rich tea biscuits.
Soda crackers and cream crackers – layered or non‑layered.
Soft cookies – chocolate chip, ginger, Oreo‑style (requires optional sandwiching module).
Stick biscuits – breadsticks, pretzel sticks.
Printed biscuits – with company logos or decorative patterns.
Chocolate‑filled biscuits – such as Hello Panda (requires filling module).
Potato chips – wavy or flat crisps.
Biscuit making factories – from small artisanal bakeries to large industrial plants.
Commercial cookie making machine operations requiring high throughput.
15+ years of experience as a leading biscuit machine manufacturer.
Complete solutions: We supply entire biscuit production lines, cookie production lines, pretzel biscuit production lines, wafer biscuit production lines, biscuit sandwich machines, and biscuit packing lines – all from one source.
Global reputation: Serving customers in over 100 countries with reliable commercial biscuit making machine and biscuit manufacturing equipment.
Customizable: Working width, oven length, mixer capacity, and moulds are all tailored to your needs.
1‑year warranty + whole‑life after‑sales service.
Alibaba assessed supplier – China leading snack food machinery supplier.
Flexible payment: 40% T/T deposit, 60% T/T balance before shipment; also Western Union or L/C.
Q: How do you ship the products?
A: Usually by sea, but we can also arrange air freight according to customer requirements.
Q: What is your minimum order quantity?
A: 1 set. We welcome orders of any size for this automatic biscuit production line.
Q: What information should I provide for a quotation?
A: Please tell us: the working width you prefer (400‑1500mm); the types of biscuits you will produce (hard, soft, crackers, etc.); your target output (kg/hr); your workshop dimensions; your preferred oven energy (electric/gas/diesel). Provide your production details, then we will recommend the best solution.
Q: Why choose Skywin?
A: We are China's leading snack food machinery supplier, an Alibaba assessed supplier, offering best quality, best service, and competitive price.
