| Quantity: | |
|---|---|
| Feature | Specification |
|---|---|
| Model | Model-600 (New High Efficiency Series) |
| Working Width | 600 mm |
| Production Capacity | 100–600 kg/h (varies by product) |
| Forming Methods | Wire-cut, deposit, rotary forming |
| Product Types | Cookies, biscuits, sandwich cookies, soft biscuits, butter cookies |
| Control System | Siemens PLC + touch screen HMI |
| Servo Motors | Delta brand (feeding & forming) |
| Pneumatic System | AirTAC cylinders for belt tension & deflection |
| Conveyor Belt | Cotton + PU, 1.5 mm thickness |
| Machine Cover | Stainless steel, 1.2 mm (food-contact areas) |
| Certification | CE standard compliant |
| Energy Saving | Approx. 5% reduction vs. conventional designs |
| Uptime Reliability | >99.9% |
The Model-600 cookie making machine is widely used for producing:
Butter Cookies — Danish cookies, butter shortbread, European-style biscuits
Wire-Cut Cookies — soft dough cookies with precise weight control
Deposit Cookies — chocolate chip cookies, oatmeal cookies, nut cookies
Sandwich Cookies — cream-filled sandwich biscuits
Soft Biscuits — soft-textured biscuits, cake-like biscuits, milk biscuits
Hard Biscuits — hard sweet biscuits, Marie biscuits
Custom Shapes — any shape possible by changing mold; custom mold design available
Ideal for: cookie manufacturers, small to medium biscuit factories, commercial bakeries, snack food producers, and startup food businesses scaling up production.
High Efficiency in a Compact Footprint. The 600 mm working width delivers strong mid-range output while occupying less factory space than larger models — ideal for growing production facilities.
New Upgraded Design. Part of Skywin's new high-efficiency series with optimized dough feeding, improved forming precision, and enhanced servo response.
Precision Servo Control. Delta servo motors drive the feeding and forming sections, ensuring consistent cookie weight and shape across high-speed production runs.
High Output with Low Energy Cost. Hot air circulation technology improves biscuit color and taste while reducing energy consumption by approximately 5%. System uptime exceeds 99.9%.
Flexible Mold System. Different cookie shapes require only a mold change. Custom mold design is available to match your product specifications.
User-Friendly Operation. Optional English or other language touch screen display simplifies operator training and daily production management.
