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The Skywin Pretzel Biscuit Manufacturing Machine Production Line is a specialized automatic biscuit production line engineered specifically for producing pretzel biscuits, stick biscuits, and pocky‑style snacks. As a core part of any commercial biscuit making machine operation, this line delivers consistent shape, texture, and taste at high volumes.
Available in three working widths – 400mm, 800mm, and 1200mm – the line can be customized to match your target output, which ranges from 80 kg to 1800 kg per hour. Whether you are setting up a new biscuit line or expanding an existing biscuit factory machine portfolio, Skywin provides a turnkey solution from dough preparation to final stacking.
The line is highly flexible: by simply changing the extrusion die and cutter, you can produce different shapes of pretzel and stick biscuits. We can also design custom moulds according to your specific biscuit designs. The entire system is built with food‑grade 304 stainless steel covers, Siemens PLC touch screen control, and premium components from world‑recognized brands.
A full pretzel biscuit production line from Skywin consists of the following integrated modules:
1. Horizontal Dough Mixer
Prepares the pretzel dough with precise hydration and gluten development.
Capacity matched to your output requirement.
2. Automatic Dough Tipper and Feeding System
Transfers the mixed dough to the extruder without manual handling.
Ensures continuous, consistent supply.
3. Pretzel Extruder with Cutter
Extrudes the dough through custom dies to form pretzel sticks, rings, or other shapes.
Integrated cutter ensures clean, precise length cutting.
4. Pretzel Cooker
A unique step for pretzel production: the extruded dough is briefly cooked in a hot lye or water bath to develop the characteristic pretzel crust and chewiness.
Temperature and dwell time precisely controlled.
5. Salt and Sugar Sprinkle System
Applies salt, sugar, sesame, or other toppings evenly onto the wet pretzel surface before baking.
Adjustable application rate.
6. Tunnel Oven
Available in diesel, electric, indirect gas‑fired, or hybrid gas options – choose according to local energy availability.
Full 304 stainless steel cover, Siemens PLC control, high‑density insulation (sides 250mm, top 300mm, bottom 250mm).
Hot air circulation for even browning and crisp texture.
Length customized from 10m to 90m based on capacity.
7. Turning Machine (90° or 180°)
Designed according to your plant layout. Redirects the product stream to save floor space or connect to cooling conveyors.
8. Cooling Conveyor and Stacking Machine
Forced air or natural cooling reduces product temperature before packing.
Stacking options: start wheel stacker or penny stacker – arranges pretzels neatly for manual or automatic packing.
Working widths: 400mm, 800mm, or 1200mm
Capacity range: 80 – 1800 kg per hour (depends on width, oven length, and product type)
Biscuit types: Pretzel biscuits (sticks, rings, twists), stick biscuits, pocky‑style snacks, hard biscuits
Shape change: By changing extruder die and cutter – custom dies available
Control system: Siemens PLC touch screen + Siemens transducer electric control
Oven options: Diesel, electric, indirect gas‑fired, hybrid gas
Oven insulation: Sides 250mm, top 300mm, bottom 250mm rock wool
Belt types: Mesh belt (standard) – steel belt available for special products
Cooker: Integrated pretzel cooker with temperature control
Toppings: Salt, sugar, sesame – adjustable sprinkle system
Turning angle: 90° or 180° (customized to workshop layout)
Stacking: Start wheel stacker or penny stacker
Key components:
Chinese famous brand motor & gearbox
Main bearings: Chinese brand; other small bearings: NSK (Japan)
AirTAC pneumatic cylinders (Taiwan) for belt tension and deflection adjustment
PU and cotton belts
304 stainless steel cover, thickness 1.5mm
Warranty: 1 year, including recommended spare parts for 1 year
Dough mixing – Horizontal mixer prepares pretzel dough.
Dough feeding – Automatic tipper transfers dough to the extruder.
Extrusion & cutting – Dough is forced through a die to form pretzel shapes, then cut to length.
Cooking – The raw pretzel passes through a hot lye/water bath (pretzel cooker) to set the crust.
Sprinkling – Salt, sugar, or other toppings are applied.
Baking – The tunnel oven bakes the pretzels to golden brown with hot air circulation.
Turning (optional) – 90° or 180° turn to fit workshop layout.
Cooling & stacking – Pretzels are cooled and stacked neatly for packing.
This fully automated complete biscuit production line dramatically reduces manual labor and ensures consistent product quality.
This pretzel biscuit production line is perfect for:
Pretzel biscuit manufacturing – sticks, rings, twists, and other traditional shapes.
Stick biscuit production – breadsticks, grissini, pocky‑style snacks.
Hard biscuit production – when fitted with appropriate forming tools.
Biscuit making factories of all scales – from small specialty bakeries to large industrial plants.
Commercial biscuit making machine operations requiring high output and consistent quality.
15+ years of experience as a leading biscuit machine manufacturer.
Complete solutions: We supply entire biscuit production lines, cookie production lines, pretzel biscuit production lines, wafer biscuit production lines, biscuit sandwich machines, tunnel ovens, and biscuit packing lines – all from one source.
Global reputation: Serving customers in over 100 countries with reliable commercial biscuit making machine and biscuit manufacturing equipment.
Customizable: Working width, oven length, cooker settings, and stacking type are all tailored to your needs.
1‑year warranty + whole‑life after‑sales service.
Alibaba assessed supplier – China leading snack food machinery supplier.
Flexible payment: 40% T/T deposit, 60% T/T balance before shipment; also Western Union or L/C.
Q: How do you ship the products?
A: Usually by sea, but we can also arrange air freight according to customer requirements.
Q: What is your minimum order quantity?
A: 1 set. We welcome orders of any size for this automatic biscuit production line.
Q: What information should I provide for a quotation?
A: Please tell us: your required capacity (kg/hr); the type of pretzel or stick biscuit you want to produce (shape, size); your preferred working width (400/800/1200mm); your workshop layout (need turning? 90° or 180°?); your oven energy preference (diesel/electric/gas/hybrid). Provide your production details, then we will recommend the best solution.
Q: Why choose Skywin?
A: We are China's leading snack food machinery supplier, an Alibaba assessed supplier, offering best quality, best service, and competitive price.
